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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Greta Thunberg Documentary Debuts on Hulu This November 
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Dairy Lobby Fails to Convince EU to Censor Dairy-Free Labels 
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