Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
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Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
Chef Challenge Puts Vegan Food on Menus in 20 Cities in 2023
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Chef Challenge Puts Vegan Food on Menus in 20 Cities in 2023
Spicy Impossible Chicken, Oatly's Cream Cheese, and More Vegan Food News of the Week
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Spicy Impossible Chicken, Oatly’s Cream Cheese, and More Vegan Food News of the Week
As Sales of Cow's Milk Decline, the Dairy-Free Market Is Turning Into a 'Quiet Superstar'
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As Sales of Cow’s Milk Decline, the Dairy-Free Market Is Turning Into a ‘Quiet Superstar’
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Healthy Food Access Is Equally Important as Healthcare for 87 Percent of Americans, Danone Finds
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Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
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