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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Vegan Dessert Brand Raises $7 Million to Fund Rapid US Expansion
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Saks Fifth Avenue Just Banned Fur
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Instacart’s Plant-Based Ice Cream Searches Spike by 658 Percent 
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Brooklyn’s Sol Sips and Forager Project Create Vegan Nachos to Help At-Risk Youth
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20 NYC Bodegas Are Getting Vegan Fridges and Deli Menus
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