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Black-Owned Vegan Food Truck Raises Nearly $80,000 to Open First Restaurant
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Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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You Can Win an Al Fresco, 4-Course Vegan Chicken Nugget Dinner at Target 
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Burger King Expands Meatless Impossible Whopper to Trinidad and Tobago
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This New Vegan Egg Is Made From A Legume You’ve Never Heard Of 
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