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Why This Hawaiian Startup Is Making Vegan Meat from Cashew Industry Waste 
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Iconic Chicago Vegan Restaurant Rebrands, Remodels, and Reopens Post-Pandemic
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Vegan Popcorn Chicken Just Launched at KFC in Thailand
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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