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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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World’s First Lab-Grown Ribeye Steak Is Here
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New Vegan Deli Opens in Ohio
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Burger King Expands Plant-Based Whopper to Japan
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New Vegan Butcher Shop to Open in Ohio
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Vegan Cinnamon Roll Chain Cinnaholic to Nearly Double In Size With 60 New Locations
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