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Vegan Seafood Startup Raises $18 Million to Disrupt Global Shrimp Industry
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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Upton’s Naturals Sues Oklahoma for Unconstitutional Anti-Vegan Labeling Law
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Mink on Utah Fur Farms Test Positive for COVID-19 Virus
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First Black Certified-Master Chef Adds Vegan Meat to His Culinary School
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