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Vegan Restaurateur Ravi DeRossi Opens Three NYC Restaurants on the Same Day
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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Orlando’s Historic Milk District Transforms Into “Almond Milk” District To Promote Vegan Food 
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