Restaurants
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
News
Vegan Food News of the Week: Ikea’s Nuggets, Wesson’s Butter, and More Vegan Food News of the Week: Ikea’s Nuggets, Wesson’s Butter, and More
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Traditional Mooncakes Go Vegan Thanks to This Bakery’s Untraditional Egg Traditional Mooncakes Go Vegan Thanks to This Bakery’s Untraditional Egg
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NYC Wine & Food Festival Inspires Chefs to Explore Plants With New Award NYC Wine & Food Festival Inspires Chefs to Explore Plants With New Award
Restaurant Review
Vegan Oysters, Caviar, and Egg? Los Angeles’ Crossroads Kitchen Has It All Vegan Oysters, Caviar, and Egg? Los Angeles’ Crossroads Kitchen Has It All
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