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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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3,000 Hospitals and Schools Add Vegan Burgers to Menus
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Ben & Jerry’s UK Launches Vegan Flavor in to Fight Climate Change
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Sophie’s Kitchen Donates $210,000 Dollars Worth of Vegan Tuna to Food Banks in SF Bay Area
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Meatless Impossible Tacos, Burritos, and Bowls Come to 80 Baja Fresh Locations
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