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Papa John’s Adds Vegan Jackfruit Pepperoni to Menu in the Netherlands
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Top Chef Alum Opens Fifth Vegan Burger Shop in Washington, DC 
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Mark Cuban Invests $300,000 In Vegan Mushroom Jerky Brand
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Kroger Study: When Stocked in the Meat Department, Sales of Plant-Based Meats Spike by 23 Percent
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Vegan Chef Matthew Kenney Just Launched Dairy-Free Cannoli Ice Cream
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