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So Delicious Debuts New Lower-Calorie Vegan Ice Cream Line 
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Gordon Ramsay Is Face of New Vegan Oat Milk Campaign: “I Really Enjoy Cooking More Plant-Based Dishes”
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The US Is Getting a National Vegan Welcome Center
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Prime Roots Launches Realistic Vegan Bacon in Sriracha, Black Pepper, Maple, and Hickory Flavors
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Jamba Just Launched Its First Plant-Based Meat Option at More than 700 Locations Nationwide
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