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Veggie Grill Enters Chicken Wars With a Spicy Vegan Chicken Sandwich that Rivals Meat
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First Las Vegas Vegan Culinary School to Open This Spring
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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Vegan Braised Beef Launches in Supermarkets Across Australia 
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Gavin Rossdale Says Vegan Bolognese Is the Future
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