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A California Company Just Made the World’s First Yellowtail Tuna Without Killing a Fish 
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Vegan Restaurant Modern Love Launches $2 Meal Program to Feed Community Amid COVID-19 Outbreak
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German Insurance Company Introduces Plant-Based Nutrition Guides in Hospitals
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Beyond Sushi Opens 7th Vegan Restaurant in NYC, This Time With a Full Cocktail Menu
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South African Chain Nando’s Debuts “The Great Pretender” Vegan Chicken Burger in Australia 
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Starbucks Will Add Plant-Based Meat to Breakfast Menu Across US and Canada This Year
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