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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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This Celeb-Backed Campaign Is Raising $1 Million to Help Vegan Restaurants Survive COVID-19 
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Danone’s Newest Dairy-Free Creamer Brand Is All About Supporting the Planet
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Hong Kong Gets Its First Vegan Cheese Shop
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Still Looking for Answers After Watching Seaspiracy? This 12-Minute Followup Documentary Can Help
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