This Retro Vegan Dessert Is Making a Comeback, and It Couldn’t Be Easier to Make This Retro Vegan Dessert Is Making a Comeback, and It Couldn’t Be Easier to Make

Nutella’s First New Flavor in 61 Years Is Dairy-Free and Extra Nutty Nutella’s First New Flavor in 61 Years Is Dairy-Free and Extra Nutty

Unjunk Your Granola Bars With These Easy, Whole-Food Recipes Unjunk Your Granola Bars With These Easy, Whole-Food Recipes

Trying Plant-Based Whole30? These Brands Make It So Much Easier Trying Plant-Based Whole30? These Brands Make It So Much Easier

Better Than Butter: Upgrade Your Toast With These 10 Creative Twists Better Than Butter: Upgrade Your Toast With These 10 Creative Twists

This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide

November 21, 2025