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Jane Goodall to Receive Award for 60 Years of Animal Service. Here’s What She’s Done
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Vegan and Alternative Protein Companies Raise Record $3.1 Billion in 2020
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Lizzo Makes Vegan Nachos Out of Brussels Sprouts
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Poland, the World’s Third Largest Fur Producer, Votes To Ban Fur Farming 
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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