The Future of Seafood? Plant-Based Innovation, Say Industry Experts 
Business
The Future of Seafood? Plant-Based Innovation, Say Industry Experts 
Vegan Food News of the Week: Blue Zones Dinner, Danone's Greek Yogurt, and Lewis Hamilton’s "Neat" Rebrands
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Vegan Food News of the Week: Blue Zones Dinner, Danone’s Greek Yogurt, and Lewis Hamilton’s “Neat” Rebrands
This Common Vegetable Might Be Key to Improving Whole-Cut Vegan Meats
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This Common Vegetable Might Be Key to Improving Whole-Cut Vegan Meats
The Egg Industry Is In a Crisis—Here's Why It's Time to Swap to Plant-Based Alternatives
Business
The Egg Industry Is In a Crisis—Here’s Why It’s Time to Swap to Plant-Based Alternatives
Nestlé Is Studying Gut Health to Make Food Better for Your Microbiome  
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Nestlé Is Studying Gut Health to Make Food Better for Your Microbiome  
The 10 Biggest VegNews Stories of 2023: From Kraft and Taco Bell to Reese's
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The 10 Biggest VegNews Stories of 2023: From Kraft and Taco Bell to Reese’s
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