Vega Founder's New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
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Vega Founder’s New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
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Why Humanitarian Chef José Andrés Is Excited to Serve Lab-Grown Meat 
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This Startup Raised $1 Million to Make Honey That’s Actually Vegan
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Farm Sanctuary Expands Its Work to Include Social Justice Issues
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Impossible Foods’ First TV Commercial Will Challenge Meat Like Never Before 
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