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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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Beyond Meat Exec and Top Chef Alum Partner to Create Vegan Jerky to Help the Planet
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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Dunkin’ Adds New Meatless Breakfast Sandwich to Menu
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New Vegan Mushroom Fining Technology Could Eliminate Animal Products From Beer 
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Bill Gates: Wealthy Nations Must Ditch Beef for the Planet
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