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It’s a New Era for Oat Milk: “We Are Committed to a More Sustainable Future” It’s a New Era for Oat Milk: “We Are Committed to a More Sustainable Future”
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Food News of the Week: Barbie Mayo, Honey Chicken Sandwiches, and AI Turtle Soup Food News of the Week: Barbie Mayo, Honey Chicken Sandwiches, and AI Turtle Soup
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Wendy’s Announces Its First Fully Vegan Location—But There’s a Catch Wendy’s Announces Its First Fully Vegan Location—But There’s a Catch
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Food News of the Week: Meat-Eaters Love Natalie Portman’s Pork, Bobby Flay’s Cola-ogne, and Eleven Madison Park’s Cocktail Bar Food News of the Week: Meat-Eaters Love Natalie Portman’s Pork, Bobby Flay’s Cola-ogne, and Eleven Madison Park’s Cocktail Bar
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Fish-Free Tuna and France’s Swap Chicken Debut in Chicago: “A Meaningful Shift” Fish-Free Tuna and France’s Swap Chicken Debut in Chicago: “A Meaningful Shift”
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