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Notre Dame and UMass Are Testing Vegan Bacon Cheeseburgers
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Icelandic Provisions Is Launching a Vegan Skyr Yogurt Made with Oat Milk
Luxury Retailer Neiman Marcus Goes Fur-Free 
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Beyond Meat to Open Production Plants in China
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89 Percent of Gen Z in US and UK Would Try Lab-Grown Meat, Study Finds
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