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Miyoko’s Creamery Wins Lawsuit Against California, Setting Precedent for Using “Dairy” Labels on Vegan Butter
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BlueNalu Raises $60 Million to Bring Cell-Based Mahi Mahi to Market
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Aquatic Animal Welfare Standards to Be Defined for the First Time
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Trans Entrepreneur Launches Vegan Cheese Brand After Restaurant Closure 
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Veggie Grill Enters Chicken Wars With a Spicy Vegan Chicken Sandwich that Rivals Meat
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