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Vegan Taco Bell Lovers, Rejoice: Potatoes Are Coming Back and Beyond Meat Is on the Way 
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International Students Develop 3D-Printed Vegan Salmon
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Vegan Cheese Shop Wins Best New Restaurant in Austin
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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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IKEA Goes All in on Veganuary
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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