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Florida Barbecue Chain Debuts Vegan Beyond Meat Burnt Ends 
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New York City Dog and Cat Shelters Empty as People Foster While Staying at Home
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Vegan Sausage Rolls Propel Greggs Profits by 58 Percent
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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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Chrissy Teigan Thanks Her “Lettuce Dealer” With Vegan Food  
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Social Entrepreneurs Launch $1 Million Grant Program to Promote Plant-Based Foods 
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