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First Las Vegas Vegan Culinary School to Open This Spring
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Vegan Pepperoni Comes to Little Caesars Pizza In Major US First
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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The McDonald’s Filet-O-Fish Just Got a Vegan Makeover at This Burger Chain
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