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This Startup Saved 1 Million Chicken Eggs With Its Vegan Aquafaba Alternative
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Le Pain Quotidien Just Launched a Vegan Apple Oat Latte to Celebrate Fall
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Starbucks Shanghai Just Made Half of Its Menu Plant-Based. 10,000 Stores Could Soon Follow.
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Impossible Foods to Donate 100,000 Plant-Based Burgers to Fight Hunger 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Target Launched Its Own Vegan Food Line and Nearly Everything Is Under $5 
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