Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
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Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
Global Plant-Based Burger Market Predicted to Quadruple by 2033 to $23.2 Billion
News
Global Plant-Based Burger Market Predicted to Quadruple by 2033 to $23.2 Billion
Food News of the Week: NBA Legend Mitch Richmond’s Meatless BBQ, NYC’s Pastrami Queen, and Bagels at Barnes & Noble
News
Food News of the Week: NBA Legend Mitch Richmond’s Meatless BBQ, NYC’s Pastrami Queen, and Bagels at Barnes & Noble
Terry Crews Just Launched a Creative Agency, and His First Client? Impossible Foods
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Terry Crews Just Launched a Creative Agency, and His First Client? Impossible Foods
How to Eat Vegan at McDonald’s
Guide
How to Eat Vegan at McDonald’s
What’s Vegan at Trader Joe’s: November's 17 Hot Products
Hot Products
What’s Vegan at Trader Joe’s: November’s 17 Hot Products
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