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Lab-Grown Meat Is Now Available for Delivery for the First Time Ever
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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Yogurtland Just Launched Its First Oat Milk Flavor and It Tastes Like Oatmeal Cookies
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Plant-Based Food Sales Surge by 27 Percent to $7 Billion in 2020
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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Lightlife Debuts Its Most Realistic Vegan Chicken at 500 Whole Foods Hot Bars
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