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Yogurtland Brings Back Vegan Salted Chocolate Soufflé Flavor for the Holidays
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Santorini’s First Vegan Boutique Hotel Is Now Open
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Nearly 50 Percent of Americans Plan to Drink Plant-Based Milk Regularly 
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This Vegan Meat’s Carbon Footprint Is 130 Times Lower than Beef
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Vegan Just Egg Launches at Street Food Stalls in China
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Good Catch Is Trolling Subway With Vegan Tuna Sandwich Food Trucks
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