The Chef Behind Watermelon Ham Is Back with “The Possible Burger,” Made From Another Melon
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The Chef Behind Watermelon Ham Is Back with “The Possible Burger,” Made From Another Melon
From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
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From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
Karma Baker's Founder Celine Ikeler Finds Balances With Vegan Cookies and Yoga<br>
Entrepreneurs
Karma Baker’s Founder Celine Ikeler Finds Balances With Vegan Cookies and Yoga
These 30 Black-Owned Restaurants Are Serving Up Next-Level Vegan Eats
Restaurants
These 30 Black-Owned Restaurants Are Serving Up Next-Level Vegan Eats
Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point?
News
Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point?
Vegan Food News of the Week: Dr. Bronner’s Oat Milk Chocolate, Blue Bunny Ice Cream, and More
News
Vegan Food News of the Week: Dr. Bronner’s Oat Milk Chocolate, Blue Bunny Ice Cream, and More
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