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Two-Year Study Reveals How the Meat Industry Profits from Severely Deformed Chickens
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Miyoko’s Founder Helps Rescue Dog from South Korean Meat Trade
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Philando Castile’s Cousin Hands Out 300 Free Vegan Meals During Minneapolis Protests
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Dairy Industry Ads Claim Milk Hydrates Better Than Water. Now It’s Being Challenged
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Maryland Set to Become Fifth State to Ban Cosmetic Animal Testing
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