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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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New Vegan Documentary Takeout Connects Animal Agriculture and Amazon Deforestation
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Heinz Launches Vegan Mayo and Salad Dressing in the UK
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Starbucks Is Officially Promoting Meatless Mondays for the First Time
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New Vegan Series Explores Animal Law
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