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Oatly’s First UK Factory to Produce 300 Million Liters of Dairy-Free Milk Per Year
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Israel to Ban Fur Trade
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Vegan “Spam” Is About to Launch in the US. This New Filipinx Restaurant Is the Place to Try It
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Canada’s Vegan Butcher to Acquire a Dairy-Free Cheese Brand
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Amsterdam’s Vegan Junk Food Bar Announces Global Expansion
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