Restaurant Review
Portland’s Only Sri Lankan Restaurant Is Also One of Its Best Vegan Spots
Beware of "Grass-Fed" and "Free Range" Labels—Why Sustainable, Ethical Meat Doesn't Exist
Food Politics
Beware of “Grass-Fed” and “Free Range” Labels—Why Sustainable, Ethical Meat Doesn’t Exist
"Growing and Growing"—How the Caribbean Became a Hot Spot for Plant-Based Dining
Travel
“Growing and Growing”—How the Caribbean Became a Hot Spot for Plant-Based Dining
Environment
Is Macadamia the Next “It” Milk? With “Lazy Farming” and “Free-Range Trees,” It Just Might Be.
Hot Products
Who Makes the Best Dairy-Free Brie? 
Health
Forget Protein, Fiber Is the New TikTok Nutrition Trend That Actually Makes Sense
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