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USDA Just Got Sued for Increasing Slaughter Speeds to 175 Chickens Per Minute
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New Black-Owned “Gangster Vegan” Cafe Opens in Maryland With Hip-Hop Inspired Menu
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New Job Pays Meat-Eaters $2,500 to Go Vegan for 30 Days
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Vegan Soccer Player Chris Smalling Helps UK Plant-Based Meat Brand Raise $4.6 Million  
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Dunkin’ CEO On Adding a Vegan Doughnut: “We Are Looking at It Closely”
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Virtual Vegan Culinary School Launches to Train Chefs in the Future of Food
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