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Unilever Sets $1.2 Billion Annual Target for Plant-Based Sales 
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Report: Factory Farming Is the “Single Most Risky Behavior” for Future Pandemics 
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As Employees Continue to Battle COVID-19 to Make Meat, Smithfield Rewards Essential Workers with Free Hot Dogs 
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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Mink on Utah Fur Farms Test Positive for COVID-19 Virus
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Orlando Bloom Is 90-Percent Vegan Because “Cows are Beautiful”
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