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The Herbivorous Butcher Is Opening Minnesota’s First Vegan Fried Chicken Shop
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5 Shanghai Restaurants Are Now Serving Vegan Chicken Made from Peanuts
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Washington, DC Just Got a New Vegan Deli
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Good Catch’s Vegan Crab Cakes Cost Just $0.58 Each In These New Bulk Packs
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