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Tofurky Reports 22-Percent Spike in Orders for Vegan Roasts
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San Antonio Gets Its First Black-Owned Vegan Street Market
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Major Agribusiness Giant Is Developing Vegan Turkey Lunch Meat
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UN Endorses Call for a Global Shift to a Plant-Based Diet
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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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