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Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
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Prime Roots Plots ‘Disruptive Innovation’ In the Deli Case With Novel Vegan Meat Prime Roots Plots ‘Disruptive Innovation’ In the Deli Case With Novel Vegan Meat
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NYC’s New Vegan Sushi Experience Puts Watermelon Tuna on the Menu NYC’s New Vegan Sushi Experience Puts Watermelon Tuna on the Menu
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Amy’s Just Opened Its Fourth Vegetarian Drive-Thru with Plans for 25 More by 2027 Amy’s Just Opened Its Fourth Vegetarian Drive-Thru with Plans for 25 More by 2027
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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru
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