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Vegan Cheese Queen Miyoko Schinner Is Making Wine Country Vegan Friendly with New Campaign
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Starbucks Adds Impossible Meat to Menu in Singapore
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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San Francisco’s Meat-Heavy Filipinix Food Truck Launches All-Vegan Sister Truck
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Velour Beauty Ditches Mink, Launches 13 Styles of Vegan Lashes
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92 Percent of Impossible Burger Sales Directly Displace Animal Meat
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