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Vegan Chicken Nuggets Come to School Lunch Menus for 125,000 Students In California and Washington
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This New Vegan Egg Is Made From A Legume You’ve Never Heard Of 
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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FDA Recalls Performance Dog Food for Salmonella; The Real Problem Is That There’s Still Horse Meat in It 
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This Startup Just Made the World’s First Edible Vegan Collagen. Here’s How They Did It
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Lightlife Debuts Its Most Realistic Vegan Chicken at 500 Whole Foods Hot Bars
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