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More than 4,000 Walmart Locations Now Stock Follow Your Heart’s Vegan Cheese
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Condé Nast Cooking Brand Epicurious Ditches Beef
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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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This Startup Saved 1 Million Chicken Eggs With Its Vegan Aquafaba Alternative
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