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DC Schools May No Longer Require Doctor’s Notes for Vegan Meals
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Chef Creates Vegan Danish Blue Cheese From Fermented Oats
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Wisconsin’s Department of Agriculture Orders Removal of Miyoko’s Vegan Butter From Store Shelves
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New Plant-Based Culinary Course Comes to Florida
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Vegan Athlete Is a Finalist on Ninja Warrior UK
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Athlete Runs 3,200 Miles From California to New York to Promote Vegan Ice Cream
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