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Vegan Seafood Startup Raises $18 Million to Disrupt Global Shrimp Industry
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Beyond Meat Grocery Sales Skyrocket by 195 Percent During COVID-19
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Eat Just Opens Vegan Culinary Studio in China
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Tabitha Brown Teaches Steve Harvey How to Make Vegan Meatloaf
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Hungarian Brand’s Vegan Pepperoni, Salami, and Ham Coming to US
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Lindt to Launch Vegan Milk Chocolate Line in Germany 
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