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Lizzo Makes Vegan Nachos Out of Brussels Sprouts
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20 NYC Bodegas Are Getting Vegan Fridges and Deli Menus
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New Organic Vegan Wine Brand Is Raising the Bar on Sustainability
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Impossible CEO: Meat Industry’s Farmers, Truckers, and Butchers Will Be Vital to Plant-Based Meat Revolution 
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Animal Agriculture Could Spark the Next Pandemic, New Report Warns
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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