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Mexico City-Inspired Vegan Taco Shop Opens in Nashville
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Burger King Expands Plant-Based Whopper to Japan
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Veggie Grill Enters Chicken Wars With a Spicy Vegan Chicken Sandwich that Rivals Meat
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Vegan Horchata Cream Liqueur Just Launched in the US
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Vegan Cinnamon Roll Chain Cinnaholic to Nearly Double In Size With 60 New Locations
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