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Walmart to Cut 60,000 Pounds of Plastic Annually with One Simple Change to Its Cucumbers 
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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This Incubator Is Helping More Vegan Restaurants Open in 2021
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Meatless Impossible Burgers Make 7-Eleven Debut at 300 Stores in Singapore
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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