Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
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Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
The Skinless Chicken Breast Gets a Vegan Makeover
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The Skinless Chicken Breast Gets a Vegan Makeover
This Cell-Cultured Milk Yogurt Proves We Don't Need Animals to Make Dairy
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This Cell-Cultured Milk Yogurt Proves We Don’t Need Animals to Make Dairy
With California’s $700 Million for Plant-Based School Lunches, Impossible Foods Launches 2 Easy Options 
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With California’s $700 Million for Plant-Based School Lunches, Impossible Foods Launches 2 Easy Options 
New Farm Sanctuary Course Explores Veganism Through a Social Justice Lens
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New Farm Sanctuary Course Explores Veganism Through a Social Justice Lens
A High-Fiber Diet Reduces Antibiotic Resistance, Study Finds
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A High-Fiber Diet Reduces Antibiotic Resistance, Study Finds
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