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Jamba Just Launched Its First Plant-Based Meat Option at More than 700 Locations Nationwide
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Eastern Washington Gets Its First Vegan Bed & Breakfast
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Turkey Will No Longer Classify Animals as Commodities
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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20 NYC Bodegas Are Getting Vegan Fridges and Deli Menus
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